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Food Ingredients

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Food Ingredients

Anzchem’s current range of food ingredients includes:

Encapsulated functional ingredients

Bulking Agents – Maltodextrin, MCC etc.

Natural Colors

Emulsifiers

Disintegrants

Flavors – Natural, Nature Identical and Artificial

Fruit and Vegetable Products (including organic) – IQF, Puree, Juice Concentrates,Freeze Dried and Extracts.

Hydrocolloids

Preservatives – Natural and Synthetic

Proteins – Animal and vegetable

Sweeteners – Natural and Synthetic

Vegetable Oils

Natural shelf life enhancers

Special vegetable proteins

Natural humectants

High fibre binders